![Looking to @discoverhongkong’s vibrant street food scene? Don’t miss out on these five must-try dishes [AD]
1. Curry Fishballs - bouncy and flavourful
2. Fish Siu Mai - thi is different to the ones you can get at yum cha, instead of pork & prawns it’s fish! Make sure to add soy sauce and chilli oil
3. 3 Stuffed Treasures - this is typically fish paste stuffed in hollowed vegetables or tofu and added soy sauce. It is a bit on the heavy side so I usually share this
4. Egg Tarts - super silky smooth egg custard with a flaky buttery crust
5. Egg Waffles (Gai Daan Jai) - Crispy waffle exterior and slightly chewy interior. There are so many flavours available now, but my favourite is always original
And if you’re feeling adventurous, give stinky tofu a try (although I haven’t grown to like it yet!)
#AD #discoverhongkong #hellohongkong #hongkongstreetfood #hongkongthingstodo
#explorehongkong #hongkongeats #hongkongtravel](https://www.janicefung.com/wp-content/plugins/instagram-feed/img/placeholder.png)
Pier One Sydney Harbour Igloo Suite Review
I was invited to experience the Igloo suite at Pier One Sydney Harbour Hotel and this was my experience.
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I was invited to experience the Igloo suite at Pier One Sydney Harbour Hotel and this was my experience.
Nomidokora Indigo is a cozy sake bar serving delicious bar food, sake and vibes.
Must try hotcakes and delicious Italian fusion dishes at this cafe in Redfern.
Temasek has won awards for their authentic Malaysian flavors, and they consistently draw in a loyal following because of it.
I had to fly back to Hong Kong and unfortunately, that meant staying inside a hotel room for 7 days!
Cool Mac in Kirribilli is a cute fusion cafe merging Australian coffee culture and Japanese food. What you get is an amazing coffee and a brilliant menu.
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